These gluten-free waffles are bursting with fresh raspberries and blueberries, making them a delicious and nutritious breakfast option. Theyre ideal for anyone who needs to avoid gluten while still enjoying a classic waffle.
Ingredients:
- Salt
- Gluten-Free All-Purpose Flour
- Almond Milk
- Baking Powder
- Baking Soda
- Almond Flour
- Fresh Blueberries
- Maple Syrup
- Coconut Oil
- Eggs

Comments
Post a Comment